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Monthly Archives: May 2015
The mess of Texas Beer Legislation.
I have been part of several discussions lately that ultimately all result in someone trying to better understand the Texas beer legislation. The main questions usually end up revolving around distribution limits, the difference between a “brewery” and a “brewpub”, or why we … Continue reading
So I’m a Certified Cicerone….
…so what ?? And what is a Certified Cicerone ® (promounced Sis-uh-rohn) anyways ? Basically a Certified Cicerone is to the beer world what a “sommelier” is to the wine world. Merriam Webster defines the latter quite simply as “a wine steward”. … Continue reading